Pepsin starter culture for the preparation of artificial gastric juice

Product rating:

Content of active Pepsin not less than 35% of weight.   

The ferment is used for preparation of artificial gastric juice according to EU Directive 2075/2005.

This is the critical component for maccurate meat digestion, in Magnetic stirrer method and GASTROS line of semi- automated digestion apparatus.

Packed by 1 kg partitions ,  in soft plastic.